Dear Mr. \SirOwned company with more the 25 years of experience as olives producers. Our commitment is based on the quality of our products and the complete satisfaction of our clients. We concentrate to encourage the excellence of our working people who hand elaborate olives, harvesting, processing, pitting, stuffing and packing is part of an integrated process of our company. The mature Peruvian olive with natural fermentation (Alphonso Olives) is qualified worldwide as an excellent quality olive, due to its extraordinary taste, great size, good texture and uniform purple color. It is produced only in the Peruvian vallies of Yauca and Tacna, and in the valley of Azapa (Chile) , where it is known as "Alfonso" or "Azapa" olives. We also process green olives, obtaining a delicious big product, with intense color ideal to be consumed with seeds, pitted or stuffed with products 100% natural. All products we processing are 100% natural we pack in drums with 13 or 50 net / k. gIf you require any further information then please do not hesitate in contacting me